February 15, 2014
Tonight's Special
Frenched Cut Pork Chop
$28
~Frenched Cut Pork Chop seasoned with rosemary and thyme and stuffed with a
crab, shrimp, leek, and piquillo pepper mix, pan seared and oven roasted.
Served over roasted garlic mashed potatoes, grilled asparagus, and a cherry
port demi glace.
Saturday, February 15, 2014
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