Harry's Specials

January 25, 2014

Tonight's Special

Frenched-Cut Pork Chop

$26

~Frenched-Cut Pork Chop basted with fresh herb oil, slow roasted and
finished on the grill. Served over roasted garlic smashed potatoes, grilled
asparagus and topped with a fig-pecan bacon cabernet demi glace.

This Week's Oyster Selection:
Reach Island Hood Canal, WA