July 21, 2018
Tonight's Special
America's Cut Pork Chop
$35
~12 oz center cut boneless pork loin marinated in a citrus herb brine, slow
roasted, basted with a maple chile glaze, chargrilled, served over fried
Kennebec potato, topped with a bacon-trumpet maitake mushroom saute, Chianti
piquillo demi glace and fresh sunflower shoots.
Tonight's Oyster Selection
Bluepoint-Chesapeake Bay, Maryland
Saturday, July 21, 2018
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