Harry's Specials

June 4, 2016
Tonight's Special

Berkshire Pork Tenderloin
$33
~Center cut pork tenderloin marinated in a sage citrus olive oil, slow
roasted, chargrilled, served over a Brandy zinfandel demi glace, toasted
walnut chevre risotto, and topped with a caramelized onion-maitake mushroom
roasted corn sauté.

Tonight's Oyster Selection:
Golden Mantle-Hood Canal, Washington