Friday, May 20, 2016

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May 20, 2016

Tonight’s Special

Mahi Mahi

$29

~Fresh Mahi Mahi fillet, basted with chimichurri, and char-broiled. Served over smoked red pepper broth, wild mushroom risotto, grilled asparagus, and topped with a blood orange-sunflower sprout salad.

Tonight’s Oyster Selection:

Gold Point, Hood Canal, WA

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