Saturday, January 16, 2016

January 16, 2016

Tonight's Special

Duroc Pork Chop

$30

~Herb Crusted Dry-Aged Duroc Pork Chop, pan-roasted. Served with roasted garlic
chevre smashed potatoes, grilled asparagus, leek-dijon mustard pan sauce, and
topped with fuji apple-bacon chutney.



This Week's Oyster Selection:

Fanny Bay- British Columbia, CA

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