May 28, 2014
Tonight's Special
Barramundi
$26
~Fresh Barramundi fillet basted with spicy red pepper soy glaze,
char-broiled, served over ginger-shiitake basmati rice, grilled zucchini,
toasted almond mornay, and topped with braised pineapple and arugula.
Wednesday, May 28, 2014
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