Wednesday, May 28, 2014

May 28, 2014

Tonight's Special

Barramundi

$26

~Fresh Barramundi fillet basted with spicy red pepper soy glaze,
char-broiled, served over ginger-shiitake basmati rice, grilled zucchini,
toasted almond mornay, and topped with braised pineapple and arugula.

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