Friday, February 17, 2012

February 17, 2012
Tonight's Special

Striped Sea Bass
$25
~Fresh striped sea bass fillet sauteed with leeks, shiitake mushrooms,
piquillo peppers, fresh cilantro, finished in a Cognac peppercorn tomato
broth and served over pistachio-asparagus risotto.

This Week's Oyster Selection
Baynes Sound-Deep Bay, British Columbia

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