Monday, February 13, 2012

February 13, 2012
Tonight's Special

Rack of Lamb
$26
~Frenched rack of lamb basted with a cocoa-vanilla ancho olive oil, slow
roasted, chargrilled, served over a toasted pistachio Shiraz-Pinot Noir demi
glace, roasted garlic smashed potatoes and grilled asparagus.

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