Tonight's Special
Creole Grouper
$24
~Fresh black grouper fillet dusted with Creole spices, sauteed with leeks,
smoked red bell peppers, toasted almonds, fresh herbs, finished in a
Cointreau crawfish cream sauce, served over ginger basmati rice and sauteed
asparagus.
This Weeks Oyster Selection:
Snow Creek- Discovery Bay, Washington
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