Monday, February 8, 2016

February 7, 2016

Tonight's Special

Berkshire Pork Tenderloin

$32

~Berkshire Pork Tenderloin basted with ancho chile oil, and char-grilled. Served
over Madeira Demi-glace with velvet pioppini mushrooms, grilled asparagus, and
roasted garlic chevre smashed potatoes.
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