Monday, September 28, 2015

September 28, 2015
Tonight's Special
Barramundi
$32
~Fresh Barramundi fillet lightly breaded in spicy paprika-tarragon semolina,
pan-fried, finished with maitake mushrooms and smoked trout in a manchego
cream sauce, served over ginger-shiitake basmati rice and grilled asparagus.

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