Sept 25, 2015
Tonight's Special
Barramundi
$32
~ Fresh Barramundi fillet char-broiled in chimichuri, served over
ginger-shiitake basmati rice, lemon braised spinach with arugula,
cilantro-piquillo broth, and topped with a pickled bok choy relish.
This Week's Oyster Selection:
Fanny Bay, British Columbia, Canada
Friday, September 25, 2015
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment