Saturday, September 26, 2015

September 26, 2015

Tonight's Special

Berkshire Pork Tenderloin

$32

~ Berkshire Pork Tenderloin marinated in gojuchang-garlic oil, slow-roasted,
and finished on the grill. Served with wild rice stir fried with pecan
bacon, maitake mushrooms, and red bell peppers, braised baby kale, and
topped with pickled watermelon rind.



This Week's Oyster Selection:

Fanny Bay, British Columbia, Canada

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