June 4, 2013
Tonight's Special
Gulf Snapper
$26
~Fresh gulf fillet lightly breaded, sauteed with Bermuda onions, green
chilies, roasted corn, fresh cilantro finished in a Creole seafood butter
broth, served over ginger basmati rice and grilled asparagus.
Tuesday, June 4, 2013
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment