February 15, 2019
Tonight’s Special
Atlantic Halibut
$38
~Fresh Atlantic fillet lightly breaded in semolina, sautéed with leeks, heirloom tomatoes, lobster, finished in a parmesan tarragon cream sauce, served over grilled asparagus and topped with fresh pea shoots.
Tonight’s Oyster Selection
Blue Point-Chesapeake Bay, Maryland
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