August 23, 2018
Tonight’s Special
Striped Sea Bass
$38
~Fresh Atlantic bass fillet lightly breaded in semolina, sautéed with piquillo peppers, artichoke hearts, toasted almonds, finished in a Brandy parmesan seafood butter broth, served over grilled asparagus and topped with fresh pea shoots.
Tonight’s Oyster Selection
Sun Hollow-Hood Canal, Washington
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