Harry's Specials

April 3, 2018
Tonight's Special

Swordfish
$34
~Fresh swordfish steak basted with a cilantro lime olive oil, pan seared,
finished with a green onion-trumpet mushroom broth, served over toasted
pecan parmesan risotto, and topped with fresh pea shoots.

Tonight's Oyster Selection:
Humboldt Gold Kumamoto-Humboldt Bay, California