Saturday, July 28, 2012

July 28, 2012
Tonight's Special

Pork Tenderloin
$24
~Center cut pork tenderloin marinated in a citrus cilantro butter, slow
roasted, chargrilled, served over roasted garlic smashed potatoes, grilled
asparagus and topped with a crawfish-Creole barbecue cream sauce.

This Week's Oyster Selection
Point Reyes-Tomales Bay, California

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