Tuesday, July 24, 2012

July 24, 2012
Tonight's Special

Gulf Snapper
$24
~Fresh gulf snapper fillet lightly breaded in a semolina cornmeal, sauteed
with leeks, smoked red bell peppers, toasted pecans, fresh herbs, finished
in a Cognac pecan smoked bacon Creole seafood butter broth, served over
ginger basmati rice and grilled asparagus.

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