Saturday, March 30, 2019

March 30, 2019
Tonight's Special
Pork Tenderloin
$33

~Herb marinated, slow roasted pork tenderloin served over garlic-chevre smashed potatoes, grilled asparagus, topped with an heirloom tomato, trumpet mushroom cream sauce and fresh pea shoots.

Tonight's Oyster Selection
Miyagi-North Dabob Bay, Washington


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