March 20, 2019
Tonight’s Special
Sea Trout
$32
~Fresh steelhead trout fillet pan seared, sautéed with toasted almonds, heirloom tomatoes, finished in a Brandy cream sauce, served over spinach shiitake manchego risotto and topped with fresh pea shoots
Tonight’s Oyster Selection
Wildcat Cove-Hammersly Inlet, Washington
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