Thursday, January 10, 2019

January 10, 2019
Tonight's Special

Berkshire Pork T-bone
$35
~14 oz center cut pork loin chop, basted with a fresh herb olive oil, slow roasted, chargrilled, served over roasted garlic chevre smashed potatoes, topped with a cognac shiitake crab cream sauce and topped with fresh sunflower shoots.

Tonight's Oyster Selection
Bluepoint-Chesapeake Bay, Maryland

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