November 5, 2018
Tonight’s Special
Yellowtail Snapper
$37
~Fresh Atlantic snapper breaded in semolina, sautéed with roasted corn, leeks, lump crab meat, finished in a Brandy Creole cream sauce, served over toasted pecan risotto and topped with fresh pea shoots.
Tonight’s Oyster Selection
Midnight Bay-Hood Canal, Washington
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