November 2, 2018
Tonight’s Special
Striped Sea Bass
$34
~Fresh sea bass fillet lightly breaded in semolina, sautéed with leeks, maitake mushrooms, toasted cashews, finished in a citrus ginger soy seafood broth, served over roasted baby carrots and topped with fresh pea shoots.
Tonight’s Oyster Selection
Purple Mountain-Hood Canal, Washington
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