Wednesday, November 9, 2016

November 9, 2016
Tonight's Special

Berkshire Pork Tenderloin
$36
~Center cut Berkshire pork tenderloin pan seared, basted with a fresh herb
butter, finished in a brandy trumpet mushroom demi glace, served over
crab-leek risotto and topped with citrus sriracha kohlrabi micro greens.

Tonight's Oyster Selection:
Otter Cove-Discovery Bay, Washington

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