Harry's Specials

August 14, 2015

Tonight's Special

Cobia

$32

~ Fresh Cobia fillet basted with truffle-garlic oil, charbroiled, served
over toasted almond-caper risotto, green peppercorn-lemon seafood butter
broth, and topped with a pea shoot-feta-black plum salad.



This Week's Oyster Selection:

Chef Creek- British Columbia, Canada