July 18, 2015
Tonight's Special
Berkshire Pork Tenderloin
$32
~ Orange-Brined Berkshire Pork Tenderloin basted with orange-cumin glaze,
slow-roasted, and char-grilled. Served with chanterelle-lemon risotto, topped
with an apricot-fig salsa, and balsamic reduction.
This Week's Oyster Selection:
Reach Island Hood Canal, WA
Saturday, July 18, 2015
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