May 25, 2013
Tonight's Special
Rack of Pork
$26
~12 oz rack of pork marinated in a fresh cilantro oil, slow roasted,
chargrilled, served over roasted garlic smashed potatoes, sauteed asparagus
and topped with chipotle-tomato goat cheese sauce.
This Week's Oyster Selection
Sister's Point-Hood Canal, Washington
Saturday, May 25, 2013
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment