Saturday, September 8, 2012

September 8, 2012
Tonight's Special

Rack of Pork
$25
~12 oz Frenched pork chop, rubbed with a Creole butter, slow roasted,
chargrilled, served over roasted garlic smashed potatoes, creamed corn,
grilled asparagus and topped with a sauteed leek-green chile salsa.

This Week's Oyster Selection
Elkhorn-Stony Point, Washington

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