Friday, October 14, 2011

October 14, 2011
Tonight's Special

Yellowfin Tuna
$25
~Fresh yellowfin steak basted with a balsamic-soy olive oil, charbroiled,
topped with a prosciutto, arugula-pine nut relish, served over ginger
basmati rice and grilled asparagus.

This Week's Oyster Selection
Deer Creek-Hammersly Inlet, Washington

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