Friday, August 5, 2011

August 5, 2011
Tonight's Special

Striped Sea Bass
$25
~Fresh bass fillet lightly breaded in semolina, sauteed with Bermuda onions,
roma tomatoes, toasted pine nuts, lump crab meat, finished in a Cognac
citrus seafood broth, served over ginger basmati rice and sauteed asparagus.


This Week's Oyster Selection
Gold Creek-Anna's Bay, Washington

No comments:

Post a Comment