Thursday, March 10, 2011

March 10, 2011
Tonight's Special

Rack of Pork
$22
~12 oz center cut rack of pork basted with a fresh rosemary-peppercorn
butter, slow roasted, chargrilled, topped with a Cabernet shiitake mushroom
demi glace, served over roasted garlic smashed potatoes and sauteed
asparagus.

No comments:

Post a Comment