Wednesday, December 1, 2010

November 30, 2010
Tonight's Special

Blue Marlin
$24
~Fresh Marlin steak rubbed with a citrus habanero olive oil, pan seared,
sauteed with roasted corn, lump crab meat, finished in a soy hoisin seafood
broth, served over ginger basmati rice and sauteed asparagus.

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