Tonight's Special
Rack of Lamb
$22
~Center cut rack of lamb basted with a ginger balsamic olive oil, slow
roasted, chargrilled, served over a caramelized leek-bacon fresh herb demi
glace, roasted garlic smashed potatoes and sauteed asparagus.
This Week's Oyster Selection:
Mirada-Port Gamble, Washington
No comments:
Post a Comment