Bouillabaisse
$35
~Oven roasted lobster tail stuffed with gulf snapper & yellowtail jack topped with kale sauce verte and pan seared scallop over fried yukon-corn hash. Served with roasted garlic aioli, brown butter-saffron breadcrumbs and a smoked red pepper veloute.
Tonight's Oyster Selection:
Purple Mountain – Hood Canal, Washington
No comments:
Post a Comment