Wednesday, December 14, 2016

December 14, 2016
Tonight's Special

Swordfish
$36
~Fresh swordfish steak basted with a soy honey olive oil, pan seared, served
over a spicy crab citrus seafood broth, ginger basmati rice, topped with a
shiitake mushroom herb tomato sauté and purple kohlrabi

Tonight's Oyster Selection:
Cranberry Creek-Hood Canal, Washington

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