Monday, January 16, 2012

January 16, 2012
Tonight's Special

Rack of Lamb
$24
~Frenched rack of lamb basted with a ginger balsamic olive oil, slow
roasted, chargrilled, served over a caramelized Bermuda onion lemon mint
demi glace, served over roasted garlic smashed potatoes and sauteed
asparagus.

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