Tonight's Special
Pork T-bone
$22
~Center cut pork loin chop marinated in a spicy red pepper oil, slow
roasted, chargrilled, topped with a fresh pineapple chutney, drizzled with a
balsamic reduction, served over roasted garlic smashed potatoes and sauteed
asparagus.
This Week's Oyster Selection:
Otter Cove-Discovery Bay, Washington
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